One of the most famous dishes from the state, no Rajasthani food is complete without Dal Bati Churma. The round Batis dipped in ghee with Panchkuti dal and churma make for an appetizing combination.
HAVE SOME DESSERT!!
“I am starting to think that maybe memories are like this dessert. I eat it, and it becomes a part of me, whether I remember it later or not.”